Breadman BK1060BC

BREADMAN Professional Bread Maker BK1060BC

Leiðbeiningarhandbók

Vara lokiðview

The BREADMAN Professional Bread Maker BK1060BC is designed to simplify the home baking process, offering a wide range of features for consistent and delicious results. This appliance is equipped with advanced functionalities to cater to various bread types and user preferences.

BREADMAN Professional Bread Maker BK1060BC, silver-colored appliance with a digital display and control panel on the top right.

Image: The BREADMAN Professional Bread Maker BK1060BC, showcasing its sleek silver design and user interface.

Helstu eiginleikar:

Uppsetning og fyrsta notkun

Upptaka og frumþrif:

  1. Takið brauðvélina og allan fylgihluti varlega úr umbúðunum.
  2. Wash the bread pan, kneading paddle, and fruit/nut dispenser with warm, soapy water. Rinse thoroughly and dry completely.
  3. Þurrkið ytra byrði brauðvélarinnar með auglýsinguamp klút. Ekki dýfa aðaleiningunni í vatn.
  4. Gangið úr skugga um að allir hlutar séu þurrir fyrir samsetningu.

Auðkenning íhluta:

Staðsetning:

Setjið brauðvélina á stöðugan, sléttan og hitaþolinn flöt, fjarri beinu sólarljósi og hitagjöfum. Tryggið næga loftræstingu í kringum tækið.

Notkunarleiðbeiningar

Bæta við hráefni:

Bætið alltaf fljótandi innihaldsefnum út í fyrst og síðan þurrefnum. Gerinu skal bætt út í síðast, sett í lítinn dæld ofan á hveitið, fjarri vökva og salti.

  1. Attach the kneading paddle securely onto the shaft inside the bread pan.
  2. Bætið öllum fljótandi innihaldsefnum út í brauðformið.
  3. Add dry ingredients, ensuring the yeast is placed last and separate from liquids and salt.
  4. If using the automatic dispenser, add fruits, nuts, or other mix-ins to the dispenser compartment.
  5. Place the bread pan into the bread maker and close the lid firmly.

Dagskrárval:

The bread maker offers 14 pre-programmed settings for various recipes.

Close-up of the Breadman bread maker's control panel showing 14 cooking functions listed.

Image: Detail of the control panel displaying the 14 available cooking functions, including White, Whole Wheat, French, Sweet Bread, Quick Bread, Low Carb, Gluten Free, Dough, Artisan Dough, Jam, and Bake Only.

Loaf Size and Crust Color:

Adjust the loaf size and crust darkness according to your recipe and preference.

Close-up of the Breadman bread maker's control buttons for loaf size and crust color.

Image: The control panel showing buttons for selecting loaf size (1.0 lb, 1.5 lb, 2.0 lb) and crust color (light, medium, dark).

Seinkunartími:

The 15-hour delay timer allows you to set the machine to start baking at a later time.

Image of sliced bread with wheat stalks, illustrating the concept of fresh bread from a delay timer.

Image: Freshly sliced bread, symbolizing the convenience of the 15-hour delay timer for morning baking.

Sjálfvirkur ávaxta- og hnetuskammtari:

This feature ensures mix-ins are added at the optimal time during the kneading cycle.

Close-up of the automatic fruit and nut dispenser on the Breadman bread maker, filled with dried cranberries and walnuts.

Image: The automatic fruit and nut dispenser, shown with dried cranberries and walnuts, ready to be dispensed into the dough.

Að fjarlægja brauðið:

A close-up of a baked loaf of bread with a detached collapsible kneading paddle in the foreground.

Image: A baked loaf of bread alongside the collapsible kneading paddle, demonstrating how the paddle detaches to prevent large holes.

Viðhald og þrif

Regluleg þrif tryggja langlífi og bestu mögulegu afköst brauðvélarinnar.

Úrræðaleit

Ef þú lendir í vandræðum með brauðvélina þína skaltu skoða eftirfarandi algeng vandamál og lausnir:

VandamálMöguleg orsökLausn
Brauðið lyftir sér ekki eða lyftir sér of mikið.Incorrect yeast amount, old yeast, incorrect water temperature, wrong flour type, incorrect ingredient measurements.Ensure yeast is fresh and active. Use precise measurements. Water temperature should be lukewarm (105-115°F / 40-46°C). Use bread flour for best results.
Loaf is dense or heavy.Too much flour, not enough liquid, insufficient kneading, low room temperature.Verify ingredient measurements. Ensure proper kneading cycle completion. Avoid baking in very cold environments.
Kneading paddle remains in the loaf.Paddle did not collapse or detach properly.Use the provided hook tool to carefully remove the paddle after the loaf has cooled slightly. Ensure the paddle is clean and moves freely before use.
Bread pan sticks or is difficult to remove.Residue buildup on the pan exterior or inside the machine.Ensure the bread pan exterior and the machine's interior are clean and free of debris.
Machine emits unusual noises.Normal operation sounds, or an issue with internal components.Some sounds (like motor operation or dispenser activation) are normal. If the noise is persistent, loud, or grinding, discontinue use and contact customer support.

Tæknilýsing

The Breadman bread maker with dimensions indicated: 12.2 inches height and 13.6 inches width.

Image: The Breadman bread maker with its approximate dimensions of 12.2 inches in height and 13.6 inches in width.

EiginleikiSmáatriði
VörumerkiBrauðmaður
GerðarnúmerBK1060BC
LiturSilfur
Vörumál (L x B x H)42.09 x 31.8 x 42.14 cm (u.þ.b. 16.57 x 12.52 x 16.59 tommur)
Getu907 g (2.0 lb)
EfniStál
Þyngd hlutar7.96 kg (17.55 lbs)
Fjöldi forrita14
UPC740057003202
Leiðbeiningar um umhirðu vöruDishwasher Safe (for pan/paddle), Wipe with Dry Cloth (for unit)

Ábyrgð og stuðningur

For warranty information or technical assistance, please contact Breadman customer support. Keep your purchase receipt as proof of purchase.

For further assistance, visit the official Breadman website or contact their customer service department. Contact details are typically found in the product packaging or on the manufacturer's websíða.

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