Oster Easy-to-Use Electric Spiralizer

Inngangur

The Oster Easy-to-Use Electric Spiralizer is designed to transform vegetables into various noodle shapes quickly and efficiently. This appliance simplifies the process of creating healthy and satisfying alternatives to traditional dishes, allowing you to easily make long ribbons of vegetables like cucumber, carrots, radishes, or apple spirals for salads and other culinary creations.

Mynd 1: The Oster Electric Spiralizer, showcasing its compact design and the clear collection bowl with spiralized zucchini.

Mikilvægar öryggisupplýsingar

Vinsamlegast lesið allar leiðbeiningar vandlega áður en þetta tæki er notað. Ef þessum leiðbeiningum er ekki fylgt getur það valdið raflosti, eldsvoða eða alvarlegum meiðslum.

• Taktu heimilistækið alltaf úr sambandi þegar það er ekki í notkun, áður en hlutum er sett á eða tekið af og áður en þú þrífur.
• Ekki dýfa mótorstöðinni í vatn eða aðra vökva. Þrífið með auglýsingu.amp aðeins klút.
• Avoid contact with moving parts. Keep hands and utensils away from the blades during operation to prevent injury.
• Ensure the appliance is assembled correctly and the lid is securely locked before operation.
• Ekki nota tæki með skemmda snúru eða stinga, eða eftir að tækið hefur bilað eða hefur dottið eða skemmst á einhvern hátt.
• Þetta tæki er eingöngu ætlað til heimilisnota. Notið ekki utandyra.
• Exercise extreme caution when handling the sharp blades. Always use the food pusher to guide vegetables into the chute.

Vöruhlutir

The Oster Electric Spiralizer comes with the following main components:

1. Mótor grunnur: The main unit containing the motor and power switch.
2. Matarskúta: The cylindrical opening where vegetables are inserted.
3. Matarþrýstivél: Used to safely guide vegetables through the chute and onto the blade. It has pointy things at the end to secure the vegetable.
4. Spiralizer Blades (2):
   • One blade for spaghetti-sized noodles.
   • One blade for fettuccine-sized noodles.
5. Safnskál: A clear plastic bowl that collects the spiralized vegetables.
6. Lok: A clear plastic lid that locks onto the collection bowl and chute for safe operation.

Mynd 2: The food pusher being used to press a vegetable into the spiralizer.

Uppsetningarleiðbeiningar

1. Place the motor base on a clean, stable, and dry surface.
2. Select the desired spiralizer blade (spaghetti or fettuccine) and carefully insert it into the food chute, ensuring it sits securely.
3. Place the collection bowl under the food chute, ensuring it is properly aligned to catch the spiralized vegetables.
4. Prepare your vegetables by washing them and cutting both ends flat. For longer vegetables like zucchini, you may need to cut them into shorter, manageable lengths (e.g., 4-6 inches). Ensure the vegetable diameter fits comfortably into the food chute.
5. Place the prepared vegetable into the food chute.
6. Place the food pusher on top of the vegetable in the chute. Ensure the pointy ends of the pusher are firmly jabbed into the vegetable to secure it.
7. Secure the clear plastic lid by placing it on top of the food chute and twisting it until it clicks into the locked position. The appliance will not operate unless the lid is correctly locked.
8. Stingdu tækinu í venjulegt rafmagn.

Notkunarleiðbeiningar

Once the spiralizer is set up and the vegetable is in place:

1. Locate the power switch on the side of the motor base.
2. Press the power switch to the "ON" position. The motor will start immediately, and the blade will begin spinning.
3. Apply firm, steady downward pressure on the food pusher to guide the vegetable through the spinning blade. The spiralized noodles will dispense directly into the collection bowl.
4. Continue pushing until the entire vegetable has been processed. A small core of the vegetable may remain on the food pusher.
5. Once complete, release the pressure on the food pusher and turn the power switch to the "OFF" position.
6. Carefully remove the collection bowl with your freshly spiralized vegetables.

Mynd 3: The spiralizer in action, producing fresh vegetable noodles ready for cooking or serving.

Ráð til að ná sem bestum árangri:

• For optimal results, use firm, fresh vegetables. Softer vegetables may yield less consistent spirals.
• Ensure the ends of the vegetables are cut flat and straight to allow for proper engagement with the blade and food pusher.
• Apply consistent pressure while spiralizing to maintain uniform noodle thickness.

Þrif og viðhald

Proper cleaning ensures the longevity and hygiene of your spiralizer.

1. Taktu úr sambandi: Taktu heimilistækið alltaf úr sambandi áður en það er hreinsað.
2. Taktu í sundur: Carefully remove the lid, food pusher, spiralizer blade, and collection bowl from the motor base.
3. Cleaning Parts: The spiralizer blades, food pusher, and collection bowl are dishwasher-safe (top rack only) or can be hand-washed with warm, soapy water. Exercise extreme caution when handling the sharp blades.
4. Mótor grunnur: Þurrkaðu mótorbotninn með auglýsinguamp klút. Ekki dýfa mótorstöðinni í vatn eða annan vökva.
5. Þurrkun: Gakktu úr skugga um að allir hlutar séu alveg þurrir áður en tækið er sett saman aftur eða geymt.
6. Geymsla: For convenient storage, all removable parts can be nested within the collection bowl. The entire unit is compact for easy storage in a cabinet or on a countertop.

Mynd 4: The collection bowl, easily removable for serving and cleaning.

Úrræðaleit

Tæknilýsing

• Vörumerki: Oster
• Gerð: FPSTES1050
• Efni: Plast
• Litur: Svartur
• Sérstakur eiginleiki: Easy Clean, Interchangeable Blades
• Mælt er með notkun: Grænmeti
• Leiðbeiningar um umhirðu vöru: Hand Wash Only (removable parts are top rack dishwasher safe)
• Þyngd hlutar: 3 pund
• Vörumál: 6.2 x 9 x 12 tommur
• Notkunarhamur: Sjálfvirk
• UPC: 034264486089

Ábyrgð og stuðningur

For warranty information, product registration, or customer support, please visit the official Oster webvefsíðu eða hafið samband við þjónustuver þeirra. Geymið kaupkvittunina sem sönnun fyrir kaupum ef þið viljið gera ábyrgðarkröfur.

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